MONTANA Kitchen Club

The MONTANA KITCHEN CLUB offers culinary delights in a unique experience kitchen. An escalator takes you to the kitchen, where you can sit with 12 to 26 people at exclusive events. Together you are part of the action in this 15 points Gault & Millau kitchen and can follow live and with all the senses how the cooking professionals conjure up your culinary delights.

The extraordinary KITCHEN CLUB at the ART DECO HOTEL MONTANA in Lucerne is the ideal venue for birthday parties, Christmas dinners and other celebrations. As a private guest, you can opt for a 4-course meal at the Kitchen Table or enjoy an aperitif at the Apero Counter, while the dish is created in front of your eyes, which you can then enjoy in the Scala Restaurant. Furthermore, Gault & Millau chef Johan Breedijk offers cooking classes in which he creates a Mediterranean menu with hobby chefs.

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Venue facts
Number of event areas 1
Venue for Private event, Event, Event modules & Incentive programmes, Eat & Drink
Area Lucerne
Event areaLength (m)Width (m)Height (m)Area (m2) Max. persons (Rows) Max. persons (Classroom) Max. persons (U-Shape Max. persons (Banquet) Max. persons (Gala) Max. persons (Reception)
Kitchen Club2626
 DJ system
 Goods lift
 Sound system
 Lighting system
 Power current
 Catering free
 Access for trucks

  Train station  1 kmNext Railway Station: 1,3 km
  Airport  65 kmNext Airport: 65 km
 Evening event
 Daytime event

Contact data
Art Deco Hotel Montana
Adligenswilerstraße 22
6006 Luzern

   +41 41 419 00 00
Contact person
Alessandra Haller